My personal highlights: Joining food workshops where to explore origins of ingredients, combined with an experimental Indonesian dinner and a live presentation by one of my favorite Chefs: Josep Roca from Spain at Chefalps 2019.
My personal highlight: Discovering an enchanting pearl full of culture & extraordinary delicacies only a few hours by train from Zurich! How much do you know about this Italian Culture & Gastronomy City located 5h
My personal highlight: A peaceful hideaway where to slurp an exotic fresh juice and spent hours observing the crystal clear Zanzibar sea Welcome to Sevi Boutique Hotel ! This little pearl is located in the
My personal highlight: The uniqueness of this event unites excellent international Chefs, creative minds and curious foodies in one special spot up in the Swiss Alps. Chef Nicolai Nørregaard from Denmark was my discovery this year. Every
My personal highlight: Visiting Schloss Schauenstein in the smallest city of the world called Fürstenau, taking a flight through the Spanish Wine world, enjoying Molecular gastronomy from 3 Michelin Star Chef Jordi Cruz and excellent
My personal highlights: 48 hours wine trip in the UNESCO heritage Barolo discovering wine rarities & meditative landscapes in Langhe When you hear the word Italy, the chances of being surrounded by good food &
My personal highlight: Delicate white & red drops tickling my senses to discover Switzerland's wine heritage month by month How better way to discover the selection of a wine producer than having a surprise wine
My personal highlight: Making my own cheese up in the Bernese Emmental - Feeling the origins of this Original Swiss Cheese directly under my fingers The whole world knows it, one of Switzerland's heritages is the Cheese.